Enteric disease: Laboratory criteria
Laboratory tests for diagnosing Gastroenteritis/foodborne intoxication
Gastroenteritis/foodborne intoxication should be recorded using name of specific disease or toxin. Generally the presence of the organism or toxin can be regarded as a positive result but the result may need to be interpreted in relation to symptoms, incubation times, food history etc.
Bacillus cereus food intoxication: Isolation of ≥ 103/g B. cereus from a clinical specimen or ≥ 104 B. cereus from leftover food or detection of diarrhoeal toxin in a faecal sample.
Botulism: Detection of botulinum toxin in serum, faeces or leftover food.
Chemical food poisoning: Detection of implicated chemical in leftover food.
Ciguatera fish poisoning: Demonstration of ciguatoxin in implicated fish.
Clostridium perfringens food intoxication: Detection of enterotoxin in faecal specimen or faecal spore count of ≥ 106/gram or isolation of ≥ 105C. perfringens in leftover food.
Histamine (scombroid) poisoning: Detection of histamine levels ≥ 50mg/100g fish muscle.
Norovirus gastroenteritis: Detection of NLV in faecal or vomit specimen or leftover food.
Other viral gastroenteritis: Detection of virus in faecal or blood specimen.
Rotavirus gastroenteritis: Detection of rotavirus antigen in faecal specimen.
Staphylococcal food intoxication: Detection of enterotoxin in faecal or vomit specimen or in leftover food or isolation of ≥ 103/gram coagulase-positive S. aureus from faecal or vomit specimen or ≥ 105 from leftover food.
Vibrio parahaemolyticus infection: Isolation of Kanagawa-positive or pathogenic serotype of V. parahaemolyticus from a faecal specimen or isolation of ≥ 105/gram V. parahaemolyticus from leftover food.
Laboratory tests for diagnosing for other Notifiable Enteric Diseases
Campylobacteriosis: Isolation of Campylobacter from a clinical specimen.
Cholera: Isolation of Vibrio cholerae serogroup O1 or O139 from a clinical specimen.
Cryptosporidiosis: Detection of Cryptosporidium parvum oocysts in a faecal specimen.
Giardiasis: Detection of Giardia cysts or trophozoites in a specimen from the human intestinal tract
OR detection of Giardia antigen in faeces.
Paratyphoid: Isolation of Salmonella Paratyphi from any clinical specimen.
Salmonellosis: Isolation of Salmonella species from any clinical specimen.
Shigellosis: Isolation of Shigella from a clinical specimen.
Typhoid: Isolation of Salmonella Typhi from any clinical specimen.
Yersiniosis: Isolation of Yersinia enterocolitica or Y. pseudotuberculosis from blood or faeces
OR detection of circulating antigen by ELISA or agglutination test.